Tag: Aldo Rainoldi

Notes from my visits on December 21, 2009. It all started with an email from my very good friend and fellow oenophile, Will, early last year.  “Have you ever heard of this place, or had these wines?  The Sforzato wines of Valtellina, from dried Nebbiolo grapes grown in the shadow of the Alps, retain the brightness of … Continue reading Valtellina →