Le donne produttori del vino di Piemonte It's no secret that I'm infatuated with Piemonte. But with every infatuation comes the inevitable realization that the thing one loves is not perfect. This leads to a perpetual misunderstanding or an issue that seemingly can never be resolved. If one wants to maintain an enduring and peaceful … Continue reading Women Winemakers in Piemonte
Category: Italian-Culture
Una degustazione dalle Barbera d’Asti e Barbera d’Alba
Sto scrivando questo articolo in Italiano (invece che in Inglese ) per due motivi. Primo, dopo la prima volta che sono andata in Piemonte, e mi sono inamorata con il vino del Piemonte, ho deciso che devo imparare la lingua Italiana per conoscere meglio il loro vino. Continuo quindi sul mio sentiero d’imparare sempre di più … Continue reading Una degustazione dalle Barbera d’Asti e Barbera d’Alba
Mauro Veglio Rocche dell’Annunziata Barolo 2003
The only problem last night with opening the bottle of Mauro Veglio Rocche dell’Annunziata Barolo 2003 I was just given by Mauro and his wife Daniela was that I wish I’d had a bottle of Giovanni Corino Rocche dell’Annunziata 2003 to open for comparison. I know where to get that but the decision was just … Continue reading Mauro Veglio Rocche dell’Annunziata Barolo 2003
Renato Corino Part 1.7
"This moment contains all moments." -C.S. Lewis So it’s three days ‘til D-Day and all I can think about is la vendemmia. “Com’è stata l’estate? Faceva troppo caldo? Come sono i vigneti? … la Barbera? ... la Freisa? ... la Ruchè? … il Dolcetto? … il Nebbiolo?” I can’t believe 10 months have passed since I last … Continue reading Renato Corino Part 1.7
Il cibo di Piemonte (in Italiano)
It's true that I have been neglecting this blog the past couple months and I realize that. But it's not because I haven't been thinking about Italy, or Piemonte, or Italian wine. Quite the opposite, in fact. The truth is I've been so busy teaching about Italian wine and trying to learn the Italian language, … Continue reading Il cibo di Piemonte (in Italiano)
Renato Corino Part 1.3
Note: This entry is meant to follow my first Renato Corino entry: Renato Corino Part 1.0, Mauro Veglio Part 3. You should read it before reading this one. From: domenica, 3 ottobre e mercoledì, 6 ottobre. The thing that keeps all of us wine dorks going is that one characteristic in wine that makes it … Continue reading Renato Corino Part 1.3