Discovering California Nebbiolo

I knew they were out there. I just wasn't sure how or when I'd find them. But as luck would have it, they found me! A couple of years ago I received a comment on my blog article, California Nebbiolo, from a man named Ken Musso, who happens to be the owner and wine maker … Continue reading Discovering California Nebbiolo

Lagrein

The other night I invited a few friends over to help me celebrate the completion of some of my recent wine projects. It's been such a busy spring that I have been forced to neglect my blog. But I'm back! And ready to cover lots of new stuff. If you have been wondering what the … Continue reading Lagrein

Barbera and Nebbiolo: California vs Piemonte

Well, I write a lot of notes but have neglected to document one of my most important nights in Italy last fall. Part of me is disappointed and part of me relieved. At the sacrifice of finding every little nuance in every wine I tried, I took the opportunity to just be present and appreciate … Continue reading Barbera and Nebbiolo: California vs Piemonte

Old and New World Nebbioli

The Nebbiolo vine is just not that successful on international soils. It can't compete with blockbuster grapes like Cabernet Sauvignon or Syrah, which seem to have found a little place to hole up in all corners of the globe's wine regions. No one is writing books or planning tours around "Napa Valley" Nebbiolo or "Barossa … Continue reading Old and New World Nebbioli

California Nebbiolo

“It grows like a weed,” Randall Grahm said to me first when I asked him to describe his experience with Nebbiolo in California. This is ironic because Nebbiolo is supposed to be one of the most difficult varieties to grow in the world. The point is that the vine does grow like a weed. But … Continue reading California Nebbiolo